About Us
Nestled on a serene 10-acre homestead in Canton, GA, we are dedicated to cultivating and nurturing the vast majority of our own sustenance. Our commitment to honoring the sacrifices made by animals for our nourishment is at the heart of everything we do. We believe in making the most of every creature, from farm to table, to craft.
At our homestead, we take pride in raising a diverse array of livestock, ensuring that we are the primary source of our meat supply. Our roster includes heritage pork, heritage turkey, free-range chicken, meat chickens, free-range ducks and geese, quail, Chukar partridge, lamb, and goat. Additionally, we maintain a herd of dairy goats, which serves multiple purposes, from providing milk and cheese for our consumption to crafting our own butter and soaps.
While we do not currently hold a raw pet diary license, we aspire to attain one by 2024. Our mission remains centered on fostering a deep connection to the land and the animals that sustain us, embracing sustainability and self-sufficiency at its core.
At our homestead, we take pride in raising a diverse array of livestock, ensuring that we are the primary source of our meat supply. Our roster includes heritage pork, heritage turkey, free-range chicken, meat chickens, free-range ducks and geese, quail, Chukar partridge, lamb, and goat. Additionally, we maintain a herd of dairy goats, which serves multiple purposes, from providing milk and cheese for our consumption to crafting our own butter and soaps.
While we do not currently hold a raw pet diary license, we aspire to attain one by 2024. Our mission remains centered on fostering a deep connection to the land and the animals that sustain us, embracing sustainability and self-sufficiency at its core.